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Working together
to challenge system inequities

About Our

We explore the vulnerabilities and inequities inherent in current structures of global food supply chains; and identify and empower the enablers to achieve more equitable, fair, and inclusive supply chains.


About Our

We are ambitious, world-leading, disruptive change-makers !

If you would like to explore future collaborations with us, please contact our Founder and Director, Dr Ingrid Kelling.

She holds a PhD in sustainable and ethical aquaculture trade and has over 20 years’ experience building equity and inclusion into international seafood supply chains.

Check out our latest news and publications here

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